Dal (DL)
All dishes are purely made from Tur-dal.
So, the customers should take account of it.
DL01
Rs. 125 (Full Katori)
Dal Tadka/Fry/Adraki
Dal Tadka is a popular Indian lentil dish made with arhar dal (husked & split pigeon pea lentils) or masoor dal (husked & split red lentils). Its served with smoked flavors.
DL02
Rs. 170 (Full Katori)
Dal Makhani
This Dal Makhani recipe is a restaurant style version with subtle smoky flavors and creaminess of the lentils. If you love authentic Punjabi food then you are going to love this Dal Makhani even more.
DL03
Rs. 135 (Full Katori)
Dal Panchmal
Also known as panchratna dal is a protein-packed lentil dish that contains the goodness and nutritive qualities of 5 different lentils or dals. It comes from Rajasthani cuisine and made without onion and garlic.